Meat Cutter – Meat Packing Plant

Position Overview: We are seeking a skilled and experienced Meat Cutter to join our team in Canada. As a Meat Cutter, you will be responsible for precisely and efficiently preparing and portioning meat products to meet the highest quality standards. Your expertise in handling various cuts of meat, utilizing specialized tools, and adhering to food safety guidelines will play a crucial role in ensuring customer satisfaction and maintaining our reputation as a trusted provider of top-quality meat products.

Job Position: Meat Cutter
Job Location: Mississauga, ON
Company: West-THE BIRYANI MASTER
Salary: $18.00 Hourly
Job type: Full Time
Working Hours: 40 Hours a week

Responsibilities:

• Safely and accurately cut, trim, and portion meat products according to customer specifications, utilizing knives, saws, grinders, and other specialized tools.
• Follow established guidelines and standards for product presentation, ensuring consistency in size, shape, and appearance of cuts.
• Monitor and maintain proper storage and handling of meat products to prevent contamination, spoilage, and waste.
• Collaborate with team members to coordinate the efficient flow of work and meet production targets.
• Ensure compliance with health and safety regulations, including proper use of personal protective equipment (PPE) and adherence to sanitation and hygiene practices.
• Conduct regular inspections of equipment and tools, reporting any issues or malfunctions to management.
• Assist in inventory management, including receiving, organizing, and rotating meat products to maintain freshness and minimize waste.
• Provide excellent customer service by offering product recommendations, answering inquiries, and addressing concerns related to meat products.
• Stay updated on industry trends, new cutting techniques, and safety protocols to enhance knowledge and skills.

Qualifications:

• Proven experience as a Meat Cutter or similar role, preferably in a retail or commercial setting.
• Strong knowledge of meat cuts, including beef, pork, poultry, and seafood, as well as their appropriate preparation and cooking methods.
• Proficiency in using meat cutting tools and equipment, such as knives, saws, slicers, and grinders.
• Understanding of food safety principles, including proper handling, storage, and temperature control of meat products.
• Excellent hand-eye coordination and manual dexterity to perform precise cuts and operate machinery safely.
• Physical stamina and strength to handle heavy carcasses and repetitive cutting tasks.
• Effective communication skills to interact with team members and customers in a professional and courteous manner.
• Attention to detail to ensure accuracy in portioning and presentation of meat products.
• Flexibility to work in a fast-paced environment and adapt to changing priorities and customer demands.
• Knowledge of occupational health and safety regulations related to meat processing is an asset.

Attractive Benefits:

We offer a comprehensive benefits package to our Meat Cutters, designed to enhance their well-being, job satisfaction, and overall quality of life. As a valued member of our team, you can expect the following benefits:

1. Competitive Compensation: We provide a competitive salary that reflects your skills, experience, and contributions to our organization.
2. Health Insurance: We offer a comprehensive health insurance plan that covers medical, dental, and vision expenses, ensuring you and your eligible dependents receive the necessary healthcare services.
3. Retirement Savings: We provide a retirement savings plan, such as a 401(k) or pension, to help you plan for your future financial security.
4. Paid Time Off: We recognize the importance of work-life balance and provide paid time off, including vacation days, holidays, and personal/sick days, allowing you to relax, recharge, and spend time with loved ones.
5. Employee Discounts: As an employee, you’ll have access to exclusive discounts on our high-quality meat products and other merchandise, making it easier to enjoy the benefits of your profession.
6. Ongoing Training and Development: We believe in investing in our employees’ professional growth. We provide opportunities for training, workshops, and certifications to enhance your skills and knowledge in the meat cutting industry.
7. Employee Assistance Program (EAP): Our EAP offers confidential counseling and support services to help you manage personal and work-related challenges, ensuring your overall well-being.
8. Career Advancement Opportunities: We encourage internal growth and provide opportunities for career advancement within our organization. As you develop your skills and expertise, you can explore promotional opportunities and take on greater responsibilities.
9. Employee Recognition Programs: We appreciate and recognize the hard work and dedication of our Meat Cutters. We have employee recognition programs in place to acknowledge outstanding performance, milestones, and achievements.
10. Safe and Supportive Work Environment: We prioritize the safety and well-being of our employees. We maintain a clean and organized work environment, follow strict safety protocols, and provide the necessary protective equipment to ensure a safe workplace.

How to apply?

By email

jobsatthebiryanimaster@gmail.com