Food Service Supervisor Jobs In Canada With Visa Sponsorship 2023 – Apply Now

Tutti frutti Breakfast and lunch
July 27, 2023
3700 Rue Griffith, Montréal, Quebec, Canada, H4T2B3, Quebec,, Canada
Job Type


Position: Food Service Supervisor
Location: Canada


  • Secondary (high) school graduation certificate


  • 1 year to less than 2 years

About Us:
We are a renowned and thriving food service company based in Canada, committed to providing exceptional dining experiences to our customers. As part of our expansion plans, we are seeking a talented and motivated Food Service Supervisor to join our team. We offer a unique opportunity for international candidates as we are excited to provide visa sponsorship for the right candidate who shares our passion for the culinary industry.

Job Description:
As a Food Service Supervisor, you will play a pivotal role in ensuring the smooth and efficient operations of our diverse food service establishment. Your leadership, excellent organizational skills, and passion for customer satisfaction will contribute to the success of our dining establishment and enhance our reputation for culinary excellence. more jobs


  • Oversee day-to-day operations of the food service establishment, ensuring compliance with health and safety regulations, food quality standards, and company policies.
  • Train, mentor, and supervise a team of food service staff, fostering a positive and collaborative work environment.
  • Coordinate and delegate tasks to staff, ensuring appropriate staffing levels for various shifts.
  • Monitor and manage inventory levels, placing orders for supplies to maintain uninterrupted service.
  • Ensure the presentation and quality of food items are consistently meeting our high standards.
  • Address customer inquiries, concerns, and feedback promptly and professionally.
  • Collaborate with the kitchen team to ensure seamless communication between the front and back of house operations.
  • Implement and enforce sanitary practices for food handling and general cleanliness, adhering to local and national health codes.
  • Conduct regular inspections to maintain hygiene, sanitation, and safety standards.
  • Monitor and control operational costs to achieve budgetary targets.
  • Identify opportunities for improvement in service, efficiency, and overall customer satisfaction.
  • Collaborate with management to develop and implement strategies to enhance the overall dining experience.


  • Previous experience in a supervisory role within the food service industry is preferred.
  • Strong leadership and interpersonal skills with the ability to motivate and inspire a diverse team.
  • Excellent organizational and time management abilities to handle multiple tasks and responsibilities effectively.
  • Exceptional customer service orientation with a passion for creating memorable dining experiences.
  • Knowledge of food safety and hygiene regulations.
  • Ability to adapt quickly to changing situations and maintain a positive attitude under pressure.
  • Excellent communication skills, both verbal and written.
  • Flexibility to work various shifts, including weekends and holidays.
  • Candidates with a valid work permit or who are eligible for visa sponsorship to work in Canada are welcome to apply.

Perks and Benefits:

  • Competitive salary and opportunities for career growth within the company.
  • Comprehensive training and ongoing support to enhance your skills and knowledge.
  • A vibrant and inclusive work environment that values teamwork and creativity.
  • Visa sponsorship and assistance with the relocation process for eligible candidates.

Apply Now

How to Apply

By email

Frequently Asked Questions

1. What is the role of a Food Service Supervisor?

A Food Service Supervisor is responsible for overseeing the daily operations of a food service establishment, such as restaurants, cafes, or dining facilities. They ensure that the highest standards of customer service, food quality, and safety are met while managing a team of food service staff.

2. What are the key responsibilities of a Food Service Supervisor?

The main responsibilities of a Food Service Supervisor include:

  • Supervising and training food service staff.
  • Ensuring compliance with health and safety regulations.
  • Managing inventory and ordering supplies.
  • Maintaining food quality and presentation.
  • Addressing customer inquiries and concerns.
  • Collaborating with kitchen staff for smooth operations.
  • Enforcing sanitary practices and cleanliness.
  • Monitoring operational costs and efficiency.

3. What qualifications and experience are required for this role?

Candidates for the Food Service Supervisor position should ideally have previous experience in a supervisory role within the food service industry. Strong leadership, communication, and organizational skills are essential. Knowledge of food safety regulations and the ability to work flexible hours, including weekends and holidays, are also important.

4. Is a work permit or visa sponsorship available for this position in Canada?

Yes, we are open to providing visa sponsorship for eligible candidates. If you possess the necessary qualifications and experience and are not a Canadian citizen or permanent resident, we welcome your application.

5. What are the opportunities for career growth as a Food Service Supervisor?

As a Food Service Supervisor, there are excellent opportunities for career growth within our organization. We believe in promoting from within and offering comprehensive training and support to help our employees enhance their skills and advance their careers.

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